Monday, April 12, 2010

Poached Pear Souffle Cake

Thanks to the Tartelette Blog and her generosity in sharing recipes, I was able to make my own Poached Pear Souffle Cake.  Both of us were feeling a bit sick and under the weather.  The signs of spring were hiding behind the clouds and cold weather, until we went into the grocery store where there was a plethora of pears awaiting our consumption.

I immediately remembered Tartelette's recipe from back in December and grabbed six mini pears.  So glad I did.  This is a really beautiful recipe with gluten-free alternatives.  The smells from the poaching opened my sinuses and really were a relief!

Photo evidence of my cooking adventure:

Thank you Tartelette for sharing your cooking prowess!!

1 comment:

Ari's Cakes said...

Hey.. This looks sooo Yummy!! Hope you guys are feeling much better.. I LOVE your new Blog layout!! Mine is plain jane.. but I put up a post today.. I've been super behind.. Anyway.. I'm sure your pear souffle was DELICIOUS!!! :)